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Jésus du Pays Basque
Read moreJésus is a large size dry sausage which is cured from 8 to 10 weeks. It has a soft texture and a unique flavour. Silver medal in "Concours Général Agricole…
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Smoked sardine loins
Read moreSmoked sardine of Galician origin, preserved in sunflower oil. Artisanal elaboration following traditional methods, without preservatives, dyes, or artificial additives. Weight: Net 850 grs. Drained 700 grs. (approximately 25 fillets).…
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Cuòrno 300g – sweet sciuscillone Essiccato al naturale
Read moreFor the ancients, drying the fruits of the earth meant to preserve them. Cuórno: like Corno di Capra (“Goat’s Horn” in Italian), the variety of pepper to which Sciuscillone P.A.T.…
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Anchovies in sunflower oil
Read moreExquisite Cantabrian anchovies, preserved in sunflower oil. Artisanal elaboration following traditional methods, without preservatives, dyes, or artificial additives. Weight: Gross: 850 g Drained: 500 g (approximately 90 fillets). Packaging that guarantees…
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Fourme d’Ambert (KG Price)
Read moreFourme d’Ambert fermière features a granite-like appearance with ochre pigmentations, a smell reminiscent of a damp cellar, and dough inoculated with Penicillium roqueforti, creating discreet, well-distributed molds. On the palate,…
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Rib eye in bone EU Premium
Read moreWe offer two main selections: the European selection with amazing beef from all over the continent and the Galician selection, cultured meat related to Basque history and heritage in relation…
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Gordal Reina Olives
Read moreThis is the olive variety with the largest size. Originally from the area of Seville, near the Guadalquivir river, harvested by hand one by one in green. It has a…
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Preserved Zucchini Slices in Oil
Read moreCrispy and flavorful, these courgettes are perfect for gourmets and those on a low-calorie diet, thanks to their diuretic, detoxifying, and antioxidant properties. Ingredients: zucchini (61%), sunflower seed oil, extra…
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Starìci 270g – Sweet chips di Sciuscillone
Read morePepperone Starìci "Crusco" is an amazing and crunchy sweet pepper chips ideal for toppings or as a snack serving. Weight: 270g Ingredients: Sciuscillone pepper from Teggiano, sunflower oil, salt.
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Brillat Savarin (KG Price)
Read moreThe creamy texture flatters the palate and stimulates the taste buds. Category: Flowery rind Region: Burgundy-Franche-Comté Milk type: Cow Terroir: Cote d'Or Storage: Keep refrigerated between 3° – 5° C.…
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Entrecote deboned EU Selection
Read moreDeboned entreocote/sirloin of European origin from an old and fat cow Price is per kilo! Final price will be shown on the invoice. Weight: approximately 4kg
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Preserved Mushrooms in Oil
Read moreMushrooms flavored with parsley, perfect for appetizers, rice salads, and meat dishes. Freshly handmade, they retain the natural freshness and flavor of carefully selected, uniformly sized cultivated mushrooms. Ingredients: farmed…
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