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Bèarnaise Sauce
Login to see pricesIngredients: Chicken stock (Water, Meaty chicken bones, Onion, Carrot, Rosemary, Thyme, Bay leaf, Pepper), Sea salt.
Bones used: 730g/L
Vegetables used: 80g/L
Salt level: 0.6g/100g
Storage: Store at room temperature. / Keep refrigerated up to 4 days after opening.
Weight: 1 liter
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Login to see pricesChanterelle Stock
Read moreSalsus stocks are made entirely from natural ingredients (water, chanterelle mushrooms and sea salt). These additive-free stocks create a sauce that is deeply flavorful and complex.
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Read moreFor orders outside Denmark, please write an email to daniel@origreen.dk. It is NOT possible to send Salsus products to the US due to food regulations.
REDUCED BEEF STOCK (WATER, MEATY BEEF BONES, ONION, CARROT, LEEK, TOMATO PASTE, GARLIC, TH[1]ME, JUNIPER BERRIES, PEPPER, ROSEMARY, CLOVE, BAY LEAF), SALT.
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Weight: 1 liter
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