simple & minimalist
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Comté Reserve 24 months (KG Price)
Read moreComté Réserve is typically enjoyed between 18 and 26 months of age, generally in the spring or summer months, with a beautiful yellow paste under a rind that is beginning…
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Txakoli Rubentis
Read moreThis rosé wine is crafted from an equal blend of Hondarrabi Zuri (50%) and Hondarrabi Beltza (50%) grapes and develops a light, balanced sparkle through natural fermentation. Recommended for pairing…
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Ameztoi Txakoli
Read moreWhite Txakoli – Getariako Txakolina, Denomination of Origin This white wine is made from Hondarrabi Zuri grapes and develops a light, balanced sparkle through natural fermentation. It contains 11% alcohol.…
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Honey Mustard with White Truffle
Read moreWell balanced taste: the acacia honey balanced the acidity of the mustard and enhances the flavor of the white truffle. Delicious for the preparation of marinades and vinaigrettes. A delicious…
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Honey Mustard with White Truffle Flavor
Read morePerfect for meat or fish dishes, both cooked and raw, for BBQ or marinating. Excellent with smoked and fresh salmon. Delicious on raw meat carpaccio or tartare, burgers, white meats…
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Sardinillas Picante in EVOO (16/18 pieces)
Read moreIngredients: SARDINES, olive oil, cayenne pepper and salt. Unopened: Store at room temperature. Once opened: Keep the product covered in olive oil, refrigerated between 3° - 5° C and use…
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Aragón Black Olives
Read moreIt is of the ‘Empeltre’ variety, harvested at the peak of ripeness of the fruit, when the olive is already black on the tree and has the highest percentage of…
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Arbequina Olives
Read moreIt is a natural olive of changing colour, harvested at its optimum point of ripeness when the olive begins to have pinkish tones and preserved only in water and salt.…
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Gordal Reina Olives
Read moreThis is the olive variety with the largest size. Originally from the area of Seville, near the Guadalquivir river, harvested by hand one by one in green. It has a…
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Preserved Asparagus in Oil
Read moreWater-rich, low-fat, and cholesterol-free, asparagus are packed with vitamins A, C, and E, as well as essential minerals like phosphorus, calcium, and potassium. Known for their diuretic and antioxidant properties.…
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Preserved Zucchini Slices in Oil
Read moreCrispy and flavorful, these courgettes are perfect for gourmets and those on a low-calorie diet, thanks to their diuretic, detoxifying, and antioxidant properties. Ingredients: zucchini (61%), sunflower seed oil, extra…
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Preserved Mushrooms in Oil
Read moreMushrooms flavored with parsley, perfect for appetizers, rice salads, and meat dishes. Freshly handmade, they retain the natural freshness and flavor of carefully selected, uniformly sized cultivated mushrooms. Ingredients: farmed…
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