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Sardinillas Picante in EVOO (16/18 pieces)
Read moreIngredients: SARDINES, olive oil, cayenne pepper and salt. Unopened: Store at room temperature. Once opened: Keep the product covered in olive oil, refrigerated between 3° - 5° C and use…
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Txogitxu Red burned pepper
Read moreTxogitxu red burned pepper - pimiento rojo vasco
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Txakoli Primus Ameztoi
Read moreThis white wine is produced from Hondarrabi Zuri grapes, macerated with their skins and fermented with lees, followed by bâtonnage (lees stirring). It offers a suggestive and rounded profile across…
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White Plancheta Beans 1kg
Read moreBean of white hue ivory in crude, to take a beige brown color after the cooking. Very fine, medium-sized and super-fine texture. Delicate and substantial flavor.
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Pre-cooked Octopus
Read moreTwo octopus arms pre-cooked in their own juice, packed in a bag of about 200-300g. The cooking method and selection of the raw material makes this product an excellent add…
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Wild Bluefin tuna belly
Read moreFor a discount of 10% - buy 1 colli. Really tender wild Bluefin tuna belly in olive oil packed in a tin of 120g. Fresh bluefin tuna, caught using the…
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Anchovies in olive oil
Read moreAnchovies from Don Bocarte are made following traditional methods, using only the best pieces, extra virgin olive oil and salt. Packed in a tin containing 6/7 fillets. Semi Preserve. Ingredients:…
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Pistachio Spread
Read moreThis artisanal spreadable pistachio cream is produced with authentic Pistachios from Bronte, Sicily. Balancing sweetness with a subtle touch of saltiness, this cream is ideal for enticing the most refined…
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Txistorra of pork
Read moreTxistorra usually contains a mixture of minced pork and beef, but ours contains only pork, but pork of sublime quality. Local ingredients are added to the minced meat, including ground…
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White Tuna Pieces
Read moreWhite tuna pieces come in a glass of 630g. White Tuna pieces from Don Bocarte from the north of the Cantabrian have the perfect size and taste for Vitello Tonnato…
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Txuleton of Galician Extra** – Rib eye in bone
Read moreWe offer two main selections: the European selection with amazing beef from all over the continent and the Galician selection, cultured meat related to Basque history and heritage in relation…
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Hazelnut & Cocoa Spread
Read moreUnexpectedly vegan, this artisanal spreadable hazelnut and chocolate spread is produced with hazelnuts grown in Cravanzana, where the best varieties of Italian hazelnut are produced. It is elegantly balanced without…
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