Capers in Sea Salt from Pantelleria
Read moreOnly medium-sized caperberries, carefully selected for the right level of firmness and good appearance. Even without the stalk, they are ideal as appetizers or for garnishing salads, fish and red…
Login to see pricesClassic – Bucatini
Read moreBucatini have a diameter of 2,8 mm with a central hole of 0,8 mm and a length of 260 mm. Their cooking time is between 5 and 7 minutes. Ingredients:…
Login to see pricesClassic – Calamarata
Read moreCalamarata has a diameter of 30 mm and a length of 16 mm. The cooking time is between 12 and 14 minutes. Ingredients: durum wheat semolina, water Storage: store at…
Login to see pricesClassic – Capellini
Read moreCapellini have a diameter of 1,2 mm and a length of 260 mm. The cooking time is between 3 and 4 minutes. Ingredients: durum wheat semolina, water Storage: store at…
Login to see pricesClassic – Chitarra
Read moreSpaghetti Chitarra have a length of 260 mm and a squared section with a 2,08 mm side. Their cooking time is between 8 and 10 minutes. Ingredients: durum wheat semolina,…
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Read moreFusilli have a diameter of 12 mm and a length of 40 mm. Their cooking time is between 8 and 10 minutes. Ingredients: durum wheat semolina, water Storage: store at…
Login to see pricesClassic – Linguine
Read moreLinguine have a length of 260 mm, a section of elliptical shape 4,4 mm wide and are 1,36 mm thick. Their cooking time is between 7 and 9 minutes
Login to see pricesClassic – Maccheroni
Read moreMaccheroni have a diameter of 10,2 mm and a length of 40 mm. Their cooking time is between 7 and 9 minutes. Ingredients: durum wheat semolina, water Storage: store at…
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Read morePaccheri have a diameter of 30 mm and a length of 50 mm. Their cooking time is between 12 and 14 minutes. Ingredients: durum wheat semolina, water Storage: store at…
Login to see pricesClassic – Penne
Read morePenne have a diameter of 10,2 mm and a length of 50 mm. Their cooking time is between 7 and 9 minutes. Ingredients: durum wheat semolina, water Storage: store at…
Login to see pricesClassic – Rigatoni
Read moreRigatoni have a diameter of 19,2 mm and a length of 45 mm. Their cooking time is between 9 and 11 minutes. Ingredients: durum wheat semolina, water Storage: store at…
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