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Il Tinello IGP Orange Label – 250 ml
Especially indicated as a condiment for meat, fish or greens. Aged to full, rounded flavour, Orange Label Balsamic is also delicious on roasted or grilled meats. Colour: Dark caramel Aroma…
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Il Tinello IGP Red Label – 250 ml
Recommended for special dishes, with fresh strawberries, ice-cream or Parmesan cheese. The most prized of the Modena range, Red Label Balsamic Vinegar is slowly aged in oak casks. Its full,…
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Il Tinello IGP Yellow Label – 250 ml
A product designed for everyday family use. Carefully aged, it is classical, slightly pungent flavour makes it an ideal salad dressing. Colour: Caramel Aroma and flavour: Sweet with 6% acidity…
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Itrana Olives 1550 g
The Itrana olive, a cherished gem in the region's olive tradition, showcases remarkable versatility, transitioning from delicate oil when green to a rich black olive when mature.
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Jamón Cebo de Campo 50% Iberico de bellota (boneless)
Ham is a cured meat product made from the back leg of adult pigs, processed salted and dry cured ensuring their preservation for consumption. This ham is elaborated from Iberian…
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Jamón Iberico de 100% bellota (boneless)
Jamon ibérico bellota” is a cured ham made of acorn-fed Iberian pig from the back leg of adult pigs, processed salted and dry cured ensuring their preservation for consumption. This…
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Jésus du Pays Basque
Jésus is a large size dry sausage which is cured from 8 to 10 weeks. It has a soft texture and a unique flavour. Silver medal in "Concours Général Agricole…
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Judión 1 kg
Judion Beans or Giant White Butter Beans are ideal for meat and vegetable stews, and highly recommended for cooking with clams.
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La Badia – Extra Virgin Olive Oil
La Badia Extra Virgin Olive Oil, crafted from a blend of Itrana, Frantoio, and Leccino olives, boasts herbaceous and fruity notes, perfect for enhancing dishes in the finest Italian tradition.
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La Piccànte – Spicy paprika powder Serpentino pepper
Naturally dried spicy pepper spice. Pure taste and very clean in the pallet. Weight: 65g or 500g Ingredients: 100% serpentino pepper from Teggiano, Italy.