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Caper berries from Pantelleria in Extra Virgin Olive Oil 950g
Read moreCaper berries from Pantelleria in extra-virgin olive oil Ingredients: Caper (55%), extra-virgin olive oil Storage: Store at room temperature Weight: Glass of 100g / Glass of 950g
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Read moreOnly medium-sized caperberries, carefully selected for the right level of firmness and good appearance. Even without the stalk, they are ideal as appetizers or for garnishing salads, fish and red…
Login to see pricesCaper leaves from Pantelleria in Extra Vigin Olive Oil 900g
Read moreCaper leaves from Pantelleria in extra-virgin olive oil Ingredients: Extra-virgin olive oil, Caper leaves (41%) Storage: Store at room temperature Weight: Glass of 100g / Glass of 950g
Login to see pricesCapers from Pantelleria in Extra Vigin Olive Oil 950g
Read moreCapers from Pantelleria in extra-virgin olive oil Ingredients: Caper (55%), extra-virgin olive oil Storage: Store at room temperature Weight: Glass of 100g / Glass of 950g
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Read moreOnly medium-sized caperberries, carefully selected for the right level of firmness and good appearance. Even without the stalk, they are ideal as appetizers or for garnishing salads, fish and red…
Login to see pricesCooked Ham of Iberico Bellota
Read moreCooked ham of Iberico Bellota quality from Cas Alba in Spain. Weight: Approximately 5 kilo
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Read moreMade with 100% Nero Turchese figs from Abruzzo, this jam contains 100g of fruit per 100g of jam. The figs are grown, handpicked, and processed at low temperatures in a…
Login to see pricesGuindillas Vascas
Read moreBasque chilli pepper. Artisanal production. Mild taste. Ingredients: Chilli pepper, wine vinegar, atioxidant (cittric acid, ascorbic and sulphur acid). Weight: Small glass: Net: 345 gram / drained 120 gram Big…
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Read moreUnexpectedly vegan, this artisanal spreadable hazelnut and chocolate spread is produced with hazelnuts grown in Cravanzana, where the best varieties of Italian hazelnut are produced. It is elegantly balanced without…
Login to see pricesMandarine Marmalade
Read moreThis mandarin marmalade is crafted with 100% pure fruit—100g of fresh mandarins per 100g of jam—and made without added pectins. Carefully processed at low temperatures and in a vacuum, it…
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Read moreUnexpectedly vegan. The Orange and Ecuador Chocolate 100% Marmalade produced by artisan Marco Colzani is produced with oranges grown and harvested in Ribera, Sicily, processed at low temperature and 100%…
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Read moreThis artisanal spreadable pistachio cream is produced with authentic Pistachios from Bronte, Sicily. Balancing sweetness with a subtle touch of saltiness, this cream is ideal for enticing the most refined…
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