Taggiasca Olives with stone in brine
Read moreTaggiasca olives from Liguria. A selection of the best Taggiasca olives keeped in brine, with the traditional method. They are the best with your cocktail and on salads. Used a…
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Read moreTaggiasca olives from Imperia The Taggiasca pitted olives Roi are chosen, pitted and put in brine, the they are put in jars with extra virgin olive oil. Taggiasca is a…
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