Galician Style Mussels

Galician style mussels are cooked in a handcrafted way using a homemade recipe containing olive oil, red pepper, onion and tomato. It is recommended to enjoy it warm.

Ingredients: Mussels, olive oil, onion, pepper, tomato, spices and salt.

Average nutritional information per 100 grams:
Energy value/Calories: 801 kj / 192 kcal
Fats: 14 g
Of which saturated fatty acids: 2 g
Carbohydrates: 3 g
Of which sugars: 0 g
Proteins: 12 g
Salt: 1 g
Calcium: 80 mg
Iron: 4,5 mg

Unopened: Store at room temperature.
Once opened: Keep the product covered in sauce, refrigerated between 3° – 5° C and use within 2 days.

Net weight: 120 g
Drained weight: 75 g