simple & minimalist
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Hollandaise Sauce
Read moreIngredients: Chicken stock (Water, Meaty chicken bones, Onion, Carrot, Rosemary, Thyme, Bay leaf, Pepper), Sea salt. Bones used: 730g/L Vegetables used: 80g/L Salt level: 0.6g/100g Storage: Store at room temperature.…
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Bèarnaise Sauce
Read moreIngredients: Chicken stock (Water, Meaty chicken bones, Onion, Carrot, Rosemary, Thyme, Bay leaf, Pepper), Sea salt. Bones used: 730g/L Vegetables used: 80g/L Salt level: 0.6g/100g Storage: Store at room temperature.…
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Pebber Sauce
Read moreIngredients: Chicken stock (Water, Meaty chicken bones, Onion, Carrot, Rosemary, Thyme, Bay leaf, Pepper), Sea salt. Bones used: 730g/L Vegetables used: 80g/L Salt level: 0.6g/100g Storage: Store at room temperature.…
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Snackgold – Trøffel
Read moreGourmet potato crisps with black truffle flavour. Net weight: 40 g Ingredients: Potatoes, sunflower oil, mediterranean sea salt and truffle flavour (lyophilised black truffle) May contain traces of gluten, soy,…
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Small Sardines in Olive Oil (10/14 pieces)
Read moreThe small sardines (Sardina pilchardus) are sourced in the Atlantic Ocean and the Mediterranean Sea. We clean, select, categorize and put them in the can one by one. All this…
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Sardines in Escabeche (3/5 pieces)
Read moreAs raw material use mussels (Mytilus galloprovincialis), live and fresh. We prepare it in pickle sauce, which is made entirely in our factory from natural products. Ingredients: SARDINES, olive oil…
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