Meat for Tartare of Galician Premium***
Login to see pricesMeat for tartare from and old fat dairy cow! Incredibly tasteful and full of power. Not your average piece of meat for tartare!
Weight: Approximately 5-6 kilo in one piece.
Origin: Spain / Galicia
**Note: If you want smaller pieces, contact us.
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Ingredients: Octopus (Octopus Vulgaris), mollusc and salt. This product does not contain preservatives. Allergens: Fish.
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Txogitxu Tenderloin cleaned – EU origin
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Jamón Iberico de 100% bellota (boneless)
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Each boneless piece weights between 3,500-4,500 kg
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