simple & minimalist
Extra Virgin Olive Oil – Cru Golf DOP 500 ml
Read moreA special selection of olives picked by hand in the olive grove of the historic “Circolo Golf degli Ulivi” of Sanremo. From pure Taggiasca olive. The artichoke’s aroma is clear,…
Login to see pricesPluma de Primera Iberica – Frozen
Read moreWe offer you the most delicate and delicious part of the Iberian pork loin by cutting out this lean, feather-shaped piece of meat, letting you savour our tasty Iberian pluma.…
Login to see pricesTxistorra of pork
Read moreTxistorra usually contains a mixture of minced pork and beef, but ours contains only pork, but pork of sublime quality. Local ingredients are added to the minced meat, including ground…
Login to see pricesMeat for Tartare of Galician Premium***
Read moreMeat for tartare from and old fat dairy cow! Incredibly tasteful and full of power. Not your average piece of meat for tartare! Weight: Approximately 5-6 kilo in one piece.…
Login to see pricesDuck – Demi Glace
Read moreSalsus demi-glace is made entirely from natural ingredients. The broths are made from roasted bones and vegetables that are slowly cooked with water, vegetables and spices. These additive-free bone broths…
Login to see pricesIl Tinello IGP Red Label – 250 ml
Read moreRecommended for special dishes, with fresh strawberries, ice-cream or Parmesan cheese. The most prized of the Modena range, Red Label Balsamic Vinegar is slowly aged in oak casks. Its full,…
Login to see pricesTxakoli Primus Ameztoi
Read moreThis white wine is produced from Hondarrabi Zuri grapes, macerated with their skins and fermented with lees, followed by bâtonnage (lees stirring). It offers a suggestive and rounded profile across…
Login to see pricesMortadella Natural (KG price)
Read moreThe Mortadella Nazionale is distinguished by its clean flavor and consistent texture, achieved through the use of prime Italian pork. Storage: Keep refrigerated between 3° – 5° C. Packaging: Vacuum…
Login to see pricesGuanciale (KG price)
Read moreGuanciale, Italian pork cheek, slowly seasoned for a fragrant flavor. Perfect for tipical Italian recepies as pasta amatriciana.
Login to see pricesArbequina Olives
Read moreIt is a natural olive of changing colour, harvested at its optimum point of ripeness when the olive begins to have pinkish tones and preserved only in water and salt.…
Login to see pricesMortadella with PDO Pistachios di Bronte (KG price)
Read moreThe Mortadella Nazionale is distinguished by its clean flavor and consistent texture, achieved through the use of prime Italian pork. Enriched with Bronte Pistachios PDO, it offers a delightful and…
Login to see pricesCannellini Beans
Read moreCannellini beans are dry white beans that are smaller than many other types of white beans, and have an oval, slightly flattened shape. They have a nutty, earthy flavor and…
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