Nutrition information per 100g:
Energy 916 kJ / 219 Kcal
Fat 12,6 g
of which saturates 2,9 g
Carbohydrate 19,6 g
of which sugars 14,8 g
Fiber 3,1 g
Proteins 6,1 g
Salt 5,5 g
Preserved Zucchini Slices in Oil
Login to see pricesCrispy and flavorful, these courgettes are perfect for gourmets and those on a low-calorie diet, thanks to their diuretic, detoxifying, and antioxidant properties.
Ingredients: zucchini (61%), sunflower seed oil, extra virgin olive oil, capers, parsley, calamintha nepeta, garlic, red hot chilli pepper, wine vinegar and salt.
Unopened: Store dark at room temperature.
Once opened: Keep the product covered in olive oil, refrigerated between 3° – 5° C.
Net weight: 1550 g
Additional information
| Volume | 1550 gram |
|---|
Agnoni’s products embody a deep respect for the land and its natural rhythms, delivering genuine flavors that capture the essence of the past. Agnoni’s story began in the 1960s with Neno and Nena Agnoni. As newlyweds, they purchased their own farm near Cori, facing significant financial challenges to realize their dream.
Today, the Agnoni family continues this legacy, blending innovation with tradition. Their vegetables preserved in oil, creams, and extra virgin olive oil are crafted without additives or preservatives, using only natural ingredients like salt, vinegar, and oil. Sourced from controlled cultivations without chemical fertilizers or pesticides, their produce is processed according to time-honored family recipes. We are delighted to bring you these high-quality, delicious products that are perfect for appetizers, entrées, and side dishes, offering the genuine taste of the past.
Free shipping for orders above DKK 1500,-
Related products
Extra Virgin Olive Oil – Taggiasca Monocultivar
Read more100% monocultivar Taggiasca olives.
The taste is delicate, typical of the Taggiasca Cultivar. Excellent with every dish, in particular with fish and salads.Ingredients:
Storage: store at room temperature
Weight:Login to see pricesExtra Virgin Olive Oil – Carte Noir DOP 500 ml
Read morePDO “”Riviera Ligure Riviera dei Fiori”” Extra virgin olive oil.
It is a low-acidity oil obtained from a selection of the best Taggiasca olives. On the nose it is fresh, with hints of grass and artichoke and fruity green apple and olive. In the mouth it is pleasantly pasty. The aftertaste reveals light notes of dried fruit. Its delicate nature makes it perfect for seasoning raw food. The Carte Noire is produced in limited series between 15,000 and 20,000 bottles.
Ingredients:
Storage: store at room temperature
Weight:Login to see pricesClassic – Capellini
Read moreCapellini have a diameter of 1,2 mm and a length of 260 mm.
The cooking time is between 3 and 4 minutes.Ingredients: durum wheat semolina, water
Storage: store at room temperature
Weight: 1000 gramLogin to see pricesFlavored Extra Virgin Olive Oil – White Truffle
Read moreFlavored extra virgin olive oil
100% Italian with flavor of White Truffle. Classic, scented. A classy dressing for pasta, eggs and every kind of dish that your mind can suggest.
Ingredients:
Storage: store at room temperature
Weight: 250mlLogin to see pricesTaggiasca Olives with stone in brine
Read moreTaggiasca olives from Liguria.
A selection of the best Taggiasca olives keeped in brine, with the traditional method.
They are the best with your cocktail and on salads. Used a lot on first and main courses.Ingredients: Taggiasca olives, water, salt
Storage: after opened store cool at a temperature of 0-5 ° C, covering top with olive oil
Weight: 180g / 2,8kgLogin to see prices
