Salsus Vegetable Stock
Login to see pricesVEGETABLE STOCK (WATER, ONION, CARROT, LEEK,
PARSNIP, WHITE CABBAGE, PARSLEY ROOT, TOMATO
PUREE, GARLIC, THYME, LOVAGE, BAY LEAF), SEA SALT.
WITHOUT GLUTEN, LACTOSE, GMO
Storage: Store at room temperature. / Keep refrigerated up to 4 days after opening.
Weight: 1 liter
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Salsus Roasted Chicken Demi Glace
Read moreREDUCED CHICKEN STOCK (WATER, MEATY CHICKEN BONES, ONION, CARROT, ROSEMARY, THYME, BAY LEAF, BLACK PEPPER), SALT.
WITHOUT GLUTEN, LACTOSE, GMOStorage: Store at room temperature. / Keep refrigerated up to 4 days after opening.
Weight: 1 liter
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Porcini Stock
Read moreSalsus stocks are made entirely from natural ingredients (water, porcini mushrooms and sea salt). These additive-free stocks create a sauce that is deeply flavorful and complex.
Ingredients: Porcini stock (water, porcini) and sea salt. Without gluten, lactose or GMO.
Do not heat the carton in the microwave.Storage: Store unopened at room temperature. After opening, refrigerate at +4°C for 3-4 days.
Weight: 1 literLogin to see prices -
Salsus Veal Stock
Read moreVEAL STOCK (WATER, MEATY VEAL BONES, ONION, CARROT, LEEK, PARSLEY, THYME, PEPPER, BAY LEAF), SEA SALT.
WITHOUT GLUTEN, LACTOSE, GMOStorage: Store at room temperature. / Keep refrigerated up to 4 days after opening.
Weight: 1 liter
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Duck – Demi Glace
Read moreSalsus demi-glace is made entirely from natural ingredients. The broths are made from roasted bones and vegetables that are slowly cooked with water, vegetables and spices. These additive-free bone broths create a sauce that is deeply flavoursome and complex.
Ingredients: Reduced duck stock (water, meaty duck bones, onion, carrot, parsley, thyme, bay leaves, black pepper), salt.
Without glutenn, lactose or GMO.
Do not heat the carton in the microwave.Storage:
Weight: 1 liter
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Salsus Lamb Demi Glace
Read moreREDUCED LAMB STOCK (WATER, MEATY LAMB BONES, CARROT, ONION, PARSLEY, ROSEMARY, THYME, BLACK PEPPER, CLOVE, BAY LEAF), SALT.
WITHOUT GLUTEN, LACTOSE, GMOStorage: Store at room temperature. / Keep refrigerated up to 4 days after opening.
Weight: 1 liter
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Bèarnaise Sauce
Read moreIngredients: Chicken stock (Water, Meaty chicken bones, Onion, Carrot, Rosemary, Thyme, Bay leaf, Pepper), Sea salt.
Bones used: 730g/L
Vegetables used: 80g/L
Salt level: 0.6g/100g
Storage: Store at room temperature. / Keep refrigerated up to 4 days after opening.
Weight: 1 liter
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